Cashews – Whole

Description

Certified Organic Whole Cashews from Vietnam

Experience the rich, natural taste of our Certified Organic Whole Cashews, sourced directly from Vietnam. These premium cashews are an excellent choice for various culinary applications, providing a nutritious and delicious addition to your diet.

Key Features

• Certified Organic: Sourced from organic farms in Vietnam, adhering to the highest organic farming standards, ensuring a healthier, eco-friendly choice.
• Cannot Confirm Truly Raw: These cashews are likely heated during the shelling process and cannot be confirmed as truly raw.
• Nutritious: Packed with protein, fiber, and essential vitamins and minerals like zinc, copper, and magnesium.
• Versatile Use: Ideal for snacking, baking, cooking, or adding a nutritious crunch to your salads and dishes.
• Flavorful: Offers a rich, buttery, and sweet taste, perfect for enhancing a variety of recipes.

Benefits

• Heart Health: Rich in monounsaturated fats, promoting cardiovascular health.
• Weight Management: Cashews are filling and high in protein and fiber, aiding in weight control.
• Bone Health: High in magnesium and calcium, essential for bone strength and health.
• Skin and Hair: The antioxidants and vitamins in cashews contribute to healthy skin and hair.

Usage Instructions

These cashews are perfect for snacking or adding to your favorite recipes. They are particularly well-suited for baking, blending into smoothies, or topping dishes like salads.

Storage Instructions

• Packaging: Stored in vacuum packaging to preserve freshness.
• Storage: Keep cool and refrigerate if possible to maintain quality and freshness.
• Processing Note: These cashews are likely heated during shelling, which affects their raw status.

Nutritional Information (per serving)

• Calories: 157
• Total Fat: 12g (18% DV)
• Saturated Fat: 2g (10% DV)
• Protein: 5g
• Zinc: 10% DV
• Copper: 31% DV
• Magnesium: 20% DV