Nut Milk

Soak nuts the day before or use almond butter.
Put a litre of water in a blender and add about a cup soaked nuts or 1/2 cup of almond butter.
Add a banana, 1/2 teaspoon vanilla powder and 2 tbsp coconut sugar.
Pour into straining bag and squeeze out liquid if using whole nuts. If using nut butter there is no nut pulp to strain out.

Ingredients for this recipe: