Certified Organic from Sri Lanka.

For great coconut milk: blend it or coconut butter in water with 25% macadamia, almonds or other nuts, to emulsify.

Coconut info

Certified organic from Sri Lanka.

Certified Organic from Philippines.

Unheated. Coconut flour is a good source of dietary fiber. It contains 7% coconut oil and 58% total dietary fiber. It is made from fresh coconut meat. 

Coconut info

This Organic Coconut Milk Powder is spray-dried at low temperature and comes from the meat of coconuts containing 65% fat content. As a high fat product, natural clumping is expected especially under cold temperatures.

Ingredients: Organic coconut milk, organic rice maltodextrin

You can make coconut milk or cream easily by adding water to the powder. Light milk: mix 3 tablespoons with 1 cup of water, Milk: mix 1/3 cup with 1 cup of water, Cream: mix 1/2 cup with 1 cup of water

Coconut milk powder can replace canned coconut milk. Use in: Curry – coconut milk powder binds better to spices, Soups and sauces, Whipped cream, Coffee-creamer, Vegan ice cream, Tropical smoothies, Coconut bath soak, or Chocolate milk.

A portion of each sale of this product goes towards the Pinnawala Elephant Orphanage in order to lend a hand in helping to save this endangered species.

Certified organic from Thailand.

Thai, fragrant Coconut Sugar. Produced from sap of coconut blossoms in organically grown farms in Thailand where coconuts have a special fragrance. 


Rich in Vitamin B, Potassium, Magnesium, Zinc, Iron, and various amino acids (the highest content is Glutamic amino acid). Very low Glycemic Index of 35. Soft, creamy texture
- Sugar alternative
- Honey alternative - Naturally sweet, and delicious. No Anti-fermentation agent, No Preservative
, No Artificial Flavour / Colour, No Chemicals, Non-GMO

Made with Organic coconut oil, distilled water and lye. Lathers even in salt water. Naturally moisturizing and antibiotic.

Certified Organic, from Indonesia.

Made from the sap or nectar from the coconut palm tree flower similar to the way maple sugar is produced, coconut sugar or palm sugar, has a unique creamy, caramel sweetness.

One of the lowest glycemic index sweeteners on the market, Coconut palm sugar is highly nutritious and ecologically beneficial with a great taste.Coconut sugar is rated low glycemic at 35 compared to honey at 55. Heated but we still think it is one of best sweetners.

More info