Certified Organic from Australia.
(Style 4 grade) Macadamia nuts taste great due to a unique process where they are dried without heating and shelled right after harvest. This insures quality and enhances sweetness and shelf life. Macadamia nuts are native to Australia and said to be the most delicious in the world.
*It is difficult to over-eat Macadamia nuts as their enzymes “signal” to the brain to stop eating. People experience this phenomena as: munching with full appetite and noticing that they taste “different”.